Stainless Steel 2-Division Oval Vegetable Dish 10"

This 10-inch two-division stainless steel vegetable dish provides separate compartments, allowing different foods to be served neatly side by side. Ideal for both teaching and catering environments.

Key Features

• Two-section design keeps foods separate
• Stainless steel for strength and durability
• Heat-resistant for hot vegetables and sauces
• Professional finish suitable for assessments

Use in Food Technology & Catering Courses

Useful for teaching portion control, menu presentation, and plating techniques by helping students learn how to separate complementary components attractively.