Dried Yeast 250g – Fermentative Yeast for Biology Experiments

This high-quality Dried Yeast is supplied in a 250g pack and is ideal for a wide range of biology and fermentation experiments. As a fermentative yeast, it is perfect for demonstrating biological processes such as respiration and fermentation in educational settings.

Widely used in school laboratories, dried yeast enables students to explore how living microorganisms convert sugars into carbon dioxide and ethanol. Its reliable performance makes it suitable for both demonstrations and hands-on practical work.

Easy to store and use, this product is a versatile and essential resource for teaching key biological concepts.

Key Features

• Dried fermentative yeast for biological experiments
• 250g pack size – ideal for classroom use
• Suitable for studying respiration and fermentation
• Produces carbon dioxide and ethanol from sugars
• Reliable and consistent for educational applications
• Easy to store and prepare for experiments

Ideal for School Science Lessons

This Dried Yeast is ideal for KS2, KS3, GCSE, and A-Level biology lessons, supporting practical investigations into microbiology and metabolism. Ideal for:

• Demonstrating anaerobic respiration (fermentation)
• Measuring carbon dioxide production
• Investigating the effect of temperature and sugar concentration
• Studying enzyme activity in living organisms
• Encouraging hands-on experimentation and scientific enquiry

Versatile, reliable, and easy to use, this Dried Yeast is an essential resource for engaging and effective biology teaching.